These incense sticks come from the coast of Ecuador and are sustainably harvested from only dead stock wood.

No trees are ever cut down.

Light your Palo Santo wood before entering meditation, to cleanse your home, to ward off mosquitos, or just to enjoy the pleasant aroma. Lighting the same end of your Palo Santo stick and localizing the flame to just the end will ensure a fresh smelling Palo burn. Let the flame sit on the end and blow it out. You can continue to blow on the embers of the stick to allow them to spread and smoke up a bit more.
Feel free to set your Palo down as long as the edge that is burning is not touching a surface.
The Palo Santo will go out on it's own in a few minutes.